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| Results 51 - 60 of about 290 for the
Condiments
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| Exact Match: Condiments |
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... but is often used as a sandwich filling. Salads of this kind include egg, chicken, tuna, shrimp, and ham salad. In Denmark salad also refers to a blend of vegetables in a dressing used as a condiment on top of the famous Danish open sandwich , smørrebrød , and with meats. Examples include cucumber salad, horseradish salad, Italian salad (a mixture of vegetables in a creme fraiche/mayonnaise...
http://www.all-about-all.info/article/Salad
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Tartare sauce ( Commonwealth English ) or Tartar sauce ( North American English ) is a thick white sauce made from mayonnaise and finely chopped vegetables, usually including pickled gherkins...at Delia Smith's Deliaonline.com A definition at Allrecipes.com This food -and- drink -related article is a stub . You can help Wikipedia by expanding it .
http://www.all-about-all.info/article/Tartare sauce
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... associated with other soy products such as tofu or edamame . Soy sauce contains a small amount of naturally occurring MSG . It can also be extremely salty , so it is not a suitable condiment for some people, and should generally be taken in moderation. Low-salt soy sauces are produced, but it is impossible to make soy sauce without using some quantity of salt. External links...
http://www.all-about-all.info/article/Soy sauce
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... IPA ['sɑɫsə] in English; in Spanish it is pronounced ['salsa] . Salsa verde, salsa roja Well-known salsas : Salsa roja , "red sauce": used as a condiment in Mexican and southwestern U.S. cuisine, and usually made with tomatoes , chile peppers , onion , garlic , and fresh cilantro ( coriander leaves). Salsa cruda ("raw sauce"), also...
http://www.all-about-all.info/article/Salsa (sauce)
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Tzatziki (τζατζίκι; also transcribed jajiki ) is a Turkish and Greek meze , or appetizer, also used as a sauce or dip. The Greek word...with ayran , or raita in India , all are served as a refreshing appetizer alongside with other dishes. The Sephardic Jewish name for this sauce, at least in Greece , is Tarator.
http://www.all-about-all.info/article/Tzatziki
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This article is about the condiment; for the singers, see Las Ketchup . Organic Ketchup, a 21st century condiment Ketchup (or catsup ) is a popular condiment , usually made with ripened tomatoes . The basic ingredients in modern ketchup are tomatoes, vinegar , sugar , salt , allspice , cloves , and cinnamon . Onions , celery , and other vegetables are frequent additions...
http://www.all-about-all.info/article/Ketchup
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...is the salt most responsible for the salinity of the ocean and of the extracellular fluid of many multicellular organisms . As the main ingredient in edible salt , it is commonly used as a condiment and food preservative . Contents showTocToggle("show","hide") 1 Crystal structure 2 Biological importance 3 Salt throughout history 4 In religion 5 Production...
http://www.all-about-all.info/article/Sodium chloride
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... food item typically consisting of two slices of bread between which are laid one or more layers of meat , vegetable , cheese , or other fillings, together with optional or traditionally provided condiments , sauces , and other accompaniments. The bread is often either lightly buttered , covered in a flavoured oil when baked, or oil is added into the sandwich to enhance flavour. Sandwiches...
http://www.all-about-all.info/article/Sandwich
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Pico de gallo Pico de gallo (from Spanish , lit. rooster's beak ) is a garnish made from chopped tomato , onion , and chiles (typically serranos or jalapeños ). Other ingredients can... because the colors red ( tomato ), white ( onion ), and green ( chile ) are the colors of the Mexican flag . Wikibooks Cookbook has more about this subject: Pico de Gallo
http://www.all-about-all.info/article/Pico de gallo
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...a Japanese dish consisting of several ingredients such as boiled eggs , daikon radish, konnyaku , and chikuwa cooked in konbu or katsuobushi based dashi broth. Mustard may be used as a condiment. In Nagoya , miso is used as a dipping sauce. In Kansai , it may be called Kanto ni （関東煮） or Kanto daki （関東炊き）, both literally Kanto stew, because Oden originated in the Kanto area...
http://www.all-about-all.info/article/Oden
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